Hawaiʻi grows only 10 to 13 percent of the food consumed in the Islands. The State is pushing to double local production by 2020. A new study suggests that Hawaiʻi consider applying traditional Native Hawaiian agricultural practices and principles as a solution – especially with increased threats caused by climate change.


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https://trendinginhawaii.com/food/brad-goes-farming-in-hawaii-its-alive-goin-places-bon-apptit